Taxi
Offices & Chip Shops
Should you ever find yourself in the northwest
of County Durham, you might encounter a growing town by the name
of Consett. It’s a fairly unremarkable town – once
known for its mighty steel works, but now more famous for producing
Phileas Fogg crisps, and for cultivating armies of pissheads who
go out on a Saturday night, whatever the weather or season, wearing
only a T-shirt and jeans (or mini skirt, if female). It’s
similar to Newcastle, except that it’s hundreds of feet
above sea level, therefore much colder and its people invariably
harder.

Sadly, there’s no Consett
International Airport.
In the early-to-mid eighties, the loss of the
steel works destroyed the place. People were very, very poor and,
unfortunately for the kids of Consett, this was the boomtime in
the videogames industry. Being very, very poor meant there was
no way to visit the faraway seaside, and the bright lights and
seductive sounds of hundreds of arcade games were simply out of
reach.
Or so it seemed. Businesses in the area were
quick to embrace this coin-op hunger – but not in the risky,
expensive form of standard arcades. No – taxi offices and
chip shops were the cultural visionaries. Why make do with boring
old seats for your taxi customers when they could be pumping money
into a Hyper Sports machine? Parisi’s chippy isn’t
using the back room–so why not turn it into a mini arcade?
The anguish of the town’s poverty-blighted children was
swept away in a tidal wave of Asteroids and Space Invaders. Things
were good. If parents were arguing about the lack of money to
pay bills – well, we had an escape, and even the giant rat
living behind the Astro Blaster machine wouldn’t stop us
from clogging up the chippy. Even if money was really tight, there
was always the option of having a Twix for dinner instead of a
Gregg’s pastie (thus saving 20p for a shot on Star Force
and, if you were lucky, a game of Gauntlet).

”Grease? Coming right up,
guv. And what say I tan your sorry arse at Galaxian?”
The taxi offices were shrewd operators. They
didn’t just have any old cheap tat filling their office
space, they rotated the games often and they went for quality.
The thrill of standing in Neasham’s, by the four-player
Gauntlet with your 10p on Thyra the Valkyrie was unmatched anywhere
else in town. Actually getting to play the game was a challenge
in itself. You knew you were putting that 10p at risk when you
laid it on the joystick panel. There was a more than reasonable
chance that one of the big lads would swipe it to further their
game, and there was no chance of you getting it back. That would
all change when they realised they needed you in the game to keep
them alive for longer…
If Gauntlet was off-limits, then cramming into
AA Taxis and challenging a stranger to a game of ‘doubles’
on Hyper Sports made the drudgery seem worthwhile. It was relatively
easy to qualify on each event, so you knew you’d get your
money’s worth out of that 10p piece. If both players were
really good, then so much the better. Whatever happened, there
was always excitement, either because you knew you were going
to play a favourite game, or in anticipation of the new machines
that might be in today. Hyper Sports stayed for ages, and Kung
Fu Master and Star Force had good runs. More obscure titles came
and went, such as Section Z, Metrocross and A.S.O. (Armored Scrum
Object), but all were gratefully received by us entertainment-thirsty
kids.

”Taxi! Hello! Hello? Oh
God, no… I’m the last one left alive…”
Taxi offices don’t have arcade games
any more. They have grey walls and filthy coffee machines, and
miserable women smoking 30 a day – alone behind the glass
with Michael Bolton’s Greatest Hits blaring away on a shabby
old tape player. I don’t hear that. I hear the sound of
shattering skeets and laser death. Consett’s not much of
a town – a bit strange and certainly not a place you’d
want to visit. But, for a while there, it was the closest to paradise
that a schoolkid could get.
Book a London
taxi online. Lots of luck.
Some dead good stuff on our old steel
industry.
How to make the ‘perfect’
fish and chips.
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